we couldn't even fit the food on the table. we literally had an idiot expo guy stand behind us waiting for us to clear some plates so he can drop off another dish. oh, and all the food came out within 5 minutes. and we did pay for the staff 3:% fee on top of the tip for the server, which was unwarranted. Oh, the $200 bill was no alcohol, no drinks, just water. it is more like tapas with entree prices, and frankly, not on the level of Mastros to demand Mastro prices. Over priced, tasteless, small morsels of food. Thank God for the tasteless chewy pizza, it at least filled us a little because the $200 worth of food for 4 didn't cut it. all in all, the brussel sprouts were the tastiest of all but be had to leave a few raw pieces because raw brussel sprouts are hard to eat. a tiny filet of fish with more capers on the dish than fish, for $50 with no sides? again, it states for the table, which we thought we would split but it must have been 7 oz of thin fish, how do you split this? We ordered 2 pastas, the ox tail (no flavor at all) and look for the 1 half of cherry!. How do you split with the table a tiny breast with wing? then we had the branzino. with only a few entrees to select from and half were not available! We ordered the only other entrees that said 'for the table' the branzino and chicken. Server then told us, after deciding on our meals for 15 minutes, that they were out of octopus, pork, short rib entrees. So, our table of 4 ordered the beets, brussel sprouts and fire pizza as apps. it should have been on the Sides menu not salad menu.

I asked if the beets were on a salad and she responed 'yes, like a little salad' Beets are just a dish of beets in some kind of sauce, no lettuce or arugula or anything, just beets. informative, almost like a robot telling us what they are all about and the house favorites. The hostess area is very nice and homey, we should know, we waited there long enough watching the managers and hostess on hanging out on their personal phones.Īnyway, waitress was so. Was excited to try out Etta at scottsdale quarter. Fast Food Restaurants in Downtown Scottsdale.Restaurants with Outdoor Seating in Scottsdale.Restaurants for Special Occasions in Scottsdale.Restaurants for Group Dining in Scottsdale.Food Delivery Restaurants in Scottsdale.Late Night Seafood Restaurants in Scottsdale.Italian Restaurants for Special Occasions in Scottsdale.French Restaurants with Outdoor Seating in Scottsdale.Hotels near (AZA) Phoenix-Mesa Gateway Airport.Hotels near (PHX) Sky Harbor Intl Airport.Hotels near Talking Stick Resort Casino.Hotels near Southwest Wildlife Conservation Center.Hotels near McCormick-Stillman Railroad Park.InterContinental (IHG) Hotels in Scottsdale.”įor more information, see the Etta website.Įditor’s note: This article was updated from its original version. “We are thrilled to expand our restaurant portfolio in the Scottsdale market as we’ve been incredibly happy with how Maple & Ash has been received by the community at large,” David Pisor, managing partner of What If Syndicate, says in a press release. “We are truly impressed with the vision behind Scottsdale Quarter and value our partnership with Washington Prime. There will be an outdoor patio, but inside, multiple plants, trees, and a vine-wrapped trellis will create a garden-like atmosphere. The menu - New American and contemporary with an Italian bent - will offer wood-fired pizzas, focaccia, house-made pastas, seafood, and salads. The 8,000-square-foot eatery will open in the former BRIO spot at 15301 North Scottsdale Road in Scottsdale.

Two locations already exist in the Chicago area, with additional locations coming to Texas and Florida. It's called Etta.Ī neighborhood-style restaurant offering wood-fired dishes and drinks, Etta will be overseen by the two-time Michelin-starred chef Danny Grant.

Come fall 2021, the same crew (aka the hospitality group What If Syndicate) will unveil a new spot at Scottsdale Quarter. In September 2019, the folks behind Chicago's opulent modern steakhouse Maple & Ash opened a Scottsdale outpost near the Scottsdale Waterfront.

Etta scottsdale quarter menu